Red & white cabbage, carrot, onion, mint, parsley & buttermilk dressing/apple cider dressing (df) All dressings are supplied separately. We use rocket & spinach throughout our salads. Some ingredients are...

Miso glazed side of salmon, baked whole & served with horseradish creme fraiche

A vibrantly coloured salad packed with gorgeous flavours. Orecchiette, broccoli, peas, pine nuts, basil, chilli flakes with pea & yoghurt dressing  We suggest 200g per person All dressings are supplied separately

Red wine marinated & 12 hour slow cooked deboned lamb

Seasoned rib eye fillet char grilled & served with beetroot relish

Our butter brioche sliders are a great option for breakfast or brunch. Brighten your morning with three great flavour combos: Bacon, egg & tomato relish Salmon, egg & dill creme fraiche...

Our scrumptious all-in-one cups are a satisfying and filling breakfast combo.  For a classic breaky in a cup go for bacon, cherry tomato, cheddar, and egg with a dollop of tomato relish  For...

French green lentils, quinoa, roasted sweet potato, mixed seeds & lemon sumac dressing All dressings are supplied separately. We use rocket & spinach throughout our salads. Some ingredients are seasonal...

Delicious light and fluffy muffins filled with delicious toppings. The best way to start your morning! Bacon, fried egg and aioli Roast pumpkin, caramelised onion and whipped goat's cheese

Mix of chocolate and raspberry mini lamingtons

Mixed box of vegan canapes

Roast potato, radicchio, pickled red onions, fried capers, mixed herbs & horseradish mayo We suggest 200g per person All dressings are supplied separately

Salami and prosciutto Dip, olives and pickled vegetables  Australian and European cheeses Crackers, fresh and dried fruit

Spinach, sundried tomatoes and feta with eggs, cream and milk in a flaky pastry shell.