Light, fresh and full of bright Asian flavours in every bite Rice vermicelli, snow peas, bean sprouts, wombok, capsicum, coriander, mint, red onion, chilli, sesame seeds, and lime soy dressing...

Earthy, vibrant and layered with sweet, savoury flavours in every bite Beetroot, walnuts, feta, mixed rice (brown, wild, white), baby spinach, and balsamic vinaigrette We suggest 200g per person All...

Fresh, crunchy and layered with rich, classic Caesar flavour Cos hearts, sourdough croutons, bacon, egg, parmesan, and parmesan aioli We suggest 200g per person All dressings are supplied separately. We...

Fresh, vibrant and full of classic Italian flavour, perfect for easy catering Pasta, cherry tomatoes, bocconcini, radicchio, baby spinach, red onion, and basil with nut free pesto dressing We suggest...

Asian Street food inspired with char siu pork, rice vermicelli, capsicum, bean sprouts, wombok, celery, coriander, mint, and nigella seeds finished with zingy Nam Jim dressing. A burst of flavour...

The ultimate Caesar with Moroccan spiced chicken, cos, bacon, eggs, crispy croutons, and creamy parmesan aioli – topped with a blizzard of parmesan. It's packed with protein, fresh flavours, and...

A Mediterranean harvest with shredded poached chicken, penne, sun-dried tomatoes, kalamata olives, peppery rocket, and creamy pesto mayonnaise. Deliciously simple, always satisfying. Dressings supplied separately

Light and bright with golden falafel, quinoa, tomatoes, red onion, fresh parsley, and a zesty lemon vinaigrette.  Fresh, satisfying and covering all dietaries — vegetarian, vegan, dairy free, gluten free,...

Fresh, vibrant and bursting with bright Mediterranean flavours in every bite Tomato, cucumber, red capsicum, olives, feta, red onion, oregano, and lemon vinaigrette. We suggest 200g per person All dressings...

Japanese vibes with miso-glazed salmon, mixed rice, cherry tomatoes, cucumber, red onion, pickled ginger, coriander, mint and punch from wasabi peas and wasabi mayo.  Balanced, wholesome, and the perfect choice...

A vibrant blend of warm spice, natural sweetness and bright citrus notes Moroccan spiced cauliflower, sweet potato, eggplant, chickpeas, baby spinach, cranberries, and currants with lemon saffron vinaigrette We suggest...

Fresh herbs, toasted almonds and bright lemon notes bring this salad to life Couscous, chickpeas, toasted almonds, currants, capsicums, red onion, mixed seeds, and herbs with lemon vinaigrette We suggest...

Creamy potatoes, bright herbs and a sweet mustard finish make this a standout side. Potato, peas, dill, parsley, and baby spinach with honey seeded mustard mayonnaise We suggest 200g per...

A Mexican fiesta with pulled pork, charred corn, black beans, cherry tomatoes, cucumber, red onion, fresh mint, coriander, and a smoky chipotle cream. Packed with zesty goodness—perfect for impressing guests...

A delicious and versatile side dish that works well with just about anything Roast pumpkin, eggplant, and beetroot, freekeh, spiced chickpeas, baby spinach, and balsamic vinaigrette We suggest 200g per...

Nutty quinoa, vibrant herbs and creamy pumpkin hummus come together in a richly layered salad. Quinoa, Moroccan spiced chickpeas, Za'taar spiced carrots, kale, dried cranberries, currants, parsley, mint, chives, and...

Fresh seasonal greens, nutty crunch and toasted coconut make this salad beautifully balanced Seasonal greens, kale, toasted coconut, mixed seeds, baby spinach, and red wine vinaigrette We suggest 200g per...

Fresh seasonal greens, nutty crunch and toasted coconut make this salad beautifully balanced Seasonal greens, kale, toasted coconut, mixed seeds, baby spinach, and red wine vinaigrette We suggest 200g per...